Beer List

single hop series - Citra hops

This pale ale has a  intense flavor profile that balances with a smooth taste of  musky tropical fruit and strong citrus flavors. 

-notes of grapefruit, melon, lime, gooseberry, passion fruit and lychee.

single hop series - Galaxy hops

-notes of  passionfruit,  keylime and tropical fruits with clean citrus aromas

part of our solo series

reincarnation of the popular solo too.

deep and complex IPA double hopped with simco and Amarillo hop.

our distinctively citrusy flavored IPA with a distinct quality of "orangeyness." also pungent and grapefruity 

***now available on tap in the tasting room***

Our American Pale Ale, mount misery style.  Brewed with oats. Hopped intensely with Simcoe, Centennial, and Amarillo. Hazy, juicy, and imminently crushable. 

-Notes of tangelo, kiwi, dank, pine sap, nectarine, honeysuckle, and grapefruit.

Second beer in our solo series.

A variation of our American pale ale.  Ccntinuously hopped with  Simcoe, Centennial, and Amarillo hops. 

single hop series - Mosaic hops

This pale ale has an unmistakable aroma ranging  from tropical fruit and yellow flowers to pine needles.

-Notes of blueberry, tangerine, papaya, rose, blossoms, grass and bubble gum

First beer in our solo series.

American IPA triple hopped with New Zealand Nelson Sauvin hops.

-notes of burnt rubber, diesel fuel and fresh crushed gooseberry with grape infused flavors

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Russian Imperial Stout

Super pitch black with a mixture of beige and cherry cola colored head on top.  Low aroma of ripe dark fruits, lots of fig and plum. Rich and intense flavor of sharp espresso, smoke and leather, a bit ashey and acrid. Some cocoa notes  

-notes of earthy, soy, tobacco smoke and leather

Oatmeal Stout

Brewed specifically for St. Patrick's day.  This beer is designed to help the impoverished Irish people ease their economic troubles by selling their children as food for rich gentlemen and ladies.

Pours pitch black with a three-fingers of super-dense, brown head, Balance of toasted coconut, vanilla, and coffee.

The chocolatey roasted malts are offset by sweet vanilla, toasted coconut, and a touch or boozy heat 

Brewed to honor Gran's Irish Potatos.

-notes of meat speckled khaki an